Behind every cup of coffee there are years of work, love and care; the best way to value and honour the work of all the people involved, from coffee growers to baristas, is to know the path from the bean to the method and from the method to the cup.
Get to know the crop, surprise yourself among coffee plantations, learn how each fruit must be harvested and the process that must be done to go from a fruit to a cup of coffee, and how this coffee must be roasted and ground to prepare the best cup of coffee.
Combining your experience with a healthy thermal bath is the best alternative to complement your visit to Santa Rosa de Cabal, without leaving aside the “chorizo santarosanos” dish typical of the area.
8 hours
Specific Tour
English, Espanol
9 people